Description
This recipe does really well as a side dish especially with a delicious paleo fish recipe. You can make this recipe with whatever dipping sauce you want but I recommend a few dips below.
Ingredients
- 1 pound brussels sprouts
- ¼ cup truffle oil
- 2 tablespoons black sesame seeds
- ¼ teaspoon garlic powder
- 5 garlic cloves, chopped
- Optional: ¼ teaspoon chipotle powder
- Salt to taste
Instructions
- Preheat oven to 400F degrees.
- Mix brussels sprouts, oil and garlic and place in a baking dish.
- Bake approximately 35 minutes.
- Remove and add in other ingredients and mix all.
- Place back into the oven for another 5-7 minutes.
- Remove and serve with my Chipotle Dip or my Creamy Sriracha Dip.
- Enjoy!
