Paleo Flank Steak with Chimichurri Sauce
Chimichurri sauce is a popular marinade among Argentine Gauchos (you could call them South American “cowboys”) who grill in an open barbecue in the Pampas. I was first inspired to…
Chimichurri sauce is a popular marinade among Argentine Gauchos (you could call them South American “cowboys”) who grill in an open barbecue in the Pampas. I was first inspired to…
You know, catfish has somewhat of a bad reputation, but I think this is unfair. Catfish is not only yummy when prepared just right, but it’s healthy too! After all,…
While the heat is upon us in many states, especially where I live (in Florida and Los Angeles), it’s important that we keep ourselves well hydrated and get plenty of…
Okay, let’s talk curry! Not only is curry super delicious, but it’s also good for you. What an excellent paleo spice to use in your paleo kitchen! Try this healthy…
This delicious paleo tzatziki sauce made fresh is one of those special condiments that you can use on top of meats, vegetables and salads such as Paleo Chicken Strips in…
Yes, another Louisiana-inspired paleo recipe! I don’t know if you’ve noticed, but I love to do a lot of cooking with Cajun spices, as you can see in my Paleo…